Naturally leavened, slow-fermented sourdough with a crisp crust and soft, tangy center.
Rotating specialty loaves with added ingredients such as blueberry lemon, jalapeño cheddar, cinnamon sugar, or other seasonal flavors.
Small-batch flavors offered for holidays, events, or limited weekly specials.
Because each bake is planned ahead, orders are limited. Once the weekly batch is full, ordering may close early.